So today I decided to make some cheese cake …
It came out great … Well… I haven’t tasted it yet, its in the cooling down stage. Might only have a slice tomorrow when it has spent the night in the fridge.
I tried to make it as “low fat” as possible by using low fat cream cheese, using less sugar and using digestive wholewheat biscuits. Well I tried. I tried to make it a little bit healthier.
The recipe was really simple, I found it on Pinterest. Just changed a few things to make it a little more healthier. Planning on trying a vegan cheesecake soon. Saw it in YouTube will see if it tastes nice.
Expect more baking on my blog I want to make it a thing now.
Hope y’all have a blessed Sunday and you take care